WINE LIST
White Wines
by the glass or bottle
Fetzer, White Zinfandel, California 7.00 24.00
Leonard Kreusch, Riesling, Germany 7.50 26.00
Mirassou Moscato, California 7.50 26.00
Moscato D' Asti Sori Gramela, Italy 8.00 34.00
Ecco Domani, Pinot Grigio, Italy 7.50 26.00
Ganzo, Pinot Grigio, Italy 7.50 28.00
Santa Margherita, Pinot Grigio, Italy 12.50 47.00
Rodney Strong Charlottes Home, Sauvignon Blanc, Sonoma County 8.00 30.00
Techni Alipias Sauvignon Blanc, Greece 9.00 36.00
William Hill, Chardonnay, Central Coast 7.50 27.00
St. Francis, Chardonnay, Sonoma 8.50 30.00
Benziger, Chardonnay, Carneros 9.00 34.00
Ferrari Carano Chardonnay, Sonoma 9.00 36.00
Kendall Jackson, Chardonnay, California 9.50 36.00
Sonoma Cutrer, Chardonnay, Sonoma 10.50 40.00
Sterling, Chardonnay, Napa 11.00 41.00
Tselepos, Mantinia, Moschofilero, Greece 9.00 36.00
Red Wines
by the glass or bottle
Caposaldo, Chianti, Italy 7.00 25.00
Castillo de Molina, Pinot Noir, Reserva,
Chile 6.25 24.00
Little Black Dress, Pinot Noir, California 7.50 27.00
Bridlewood, Pinot Noir, California 8.00 29.00
Volano, Pinot Noir, Italy 8.00 30.00
MacMurray Ranch, Pinot Noir,
Sonoma Coast 9.50 36.00
La Crema, Pinot Noir, Monterey 11.75 45.00
Apothic, Red Blend, California 7.50 27.00
Castillo de Molina, Malbec, Reserva,
Argentina 6.25 24.00
Gascon, Malbec, Argentina 8.00 29.00
Red Rock, Merlot, California 7.50 28.00
Discoveries, Merlot, California 7.00 26.00
II Giorgiotto Merlot, Italy 7.00 28.00
Kendall Jackson, Merlot, California 9.50 36.00
Elvio Tintero, Red Piedmont Rosso Tintero,
Italy 8.00 32.00
McWilliams, Shiraz, Australia 7.50 27.00
Rancho Zabaco, Zinfandel, Sonoma 8.00 30.00
BV Coastal, Cabernet Sauvignon,
California 7.50 27.00
Sterling Vitner's Collection, Cabernet Sauvignon,
California 7.50 28.00
J. Lohr, Seven Oaks, Cabernet Sauvignon,
Central Coast 9.00 36.00
Rodney Strong Cabernet Sauvignon,
Sonoma County 9.00 34.00
Le Tristan Cabernet Franc, France 9.00 36.00
Kendall Jackson, Cabernet Sauvignon,
California 9.50 36.00
Casa Lapostolle Cuvee Alexandre,
Cabernet Sauvignon, Chile 9.00 36.00
St. Francis, Cabernet Sauvignon,
Sonoma 10.50 41.00
Louis Martini, Cabernet Sauvignon,
Napa 11.00 42.00
Ferrari Carano, Cabernet Sauvignon,
Alexander Valley 12.00 48.00
Franciscan, Cabernet Sauvignon, Napa 12.00 51.00
Tselepos, Nemea, St. George, Greece 9.50 38.00
Coppola Director's Cut, Cabernet Sauvignon,
Alexander Valley 57.00
Robert Mondavi, Cabernet Sauvignon, Napa 59.00
Mt. Veeder, Cabernet Sauvignon, Napa 75.00
Champagne & Sparkling Wines
by the bottle
Korbel, Brut, Splits 8.50
Korbel, Brut, California 25.00
Moet & Chandon 119.00
Vueve Clicquot, Yellow Label, Champagne 149.00
Dom Perignon, Champagne 289.00
SOUPS
Baked French Onion Soup 5.95
Topped with Melted Gruyere Cheese in a Crock
SALADS
Our Chicken is Amish All Natural and Antibiotic Free
Spinach Salad with Chicken 14.95
Granny Smith Apples, Red Onion, Bacon, Maytag Blue
Cheese, Candied Walnuts, Maple Bacon Vinaigrette
Chopped Salad 12.95
Grilled Chicken, Chopped Tomato, Avocado, Corn,
Cucumber and Bacon, over Chopped Mixed Greens
Steak Caesar Salad 14.95
Romaine Lettuce with Parmesan Cheese, Croutons and Homemade Caesar Dressing
Greek Salad with Grilled Chicken Breast 13.95
Romaine Lettuce, Grilled Chicken, Tomato, Onions,
Green Peppers, Yellow Peppers, Olives, and Crumbled Feta Cheese with Olive Oil and Red Wine Vinegar
Harvest Salad 15.95
Spring Mix, Granny Smith Apples, Fresh Berries, Candied Walnuts, Maytag Blue Cheese, Tossed in a Raspberry Vinaigrette and Topped with Grilled Chicken Breast
Boulevard Salad 16.95
Grilled Salmon over Spring Mix with Cranberries,
Maytag Blue Cheese and Candied Walnuts,
Tossed in a Balsamic Vinaigrette
BURGERS & SANDWICHES
All Beef Burgers are Ground Fresh Daily and Hand Packed 10 oz. Black Angus, Char-Broiled Burgers and Sandwiches are Served with Homemade Soup, Cole Slaw, Pickle, and Fries
Our Chicken is Amish All Natural and Antibiotic Free
Beef Burger | Served on a Fresh Baked Roll 10.95
Crispy Onion Burger | Topped with Cheddar Cheese and Crispy Onion Strings 11.95
Bacon Cheeseburger | Topped with Crispy Bacon and American Cheese 11.95
Jameson's Burger | With Sautéed Onions and American Cheese 11.95
Mushroom Burger | Smothered with Sautéed Mushrooms and Monterey Jack Cheese 11.95
Jameson's Cajun Chicken Breast Sandwich 11.95
With Provolone Cheese and Bacon, Served with
Mayonnaise, Lettuce and Tomato on a Fresh Baked Roll
Grilled Chicken Sandwich 11.95
Topped with Mozzarella, Served with Lettuce and Tomato
Philly Steak (N.Y.) 15.95
With Onions, Mushrooms and Green Peppers, Melted
Provolone Cheese, Served on Ciabatta Bread |
STARTERS
Crab Cakes | Served with Honey Chipotle Sauce 12.95
Baked Spinach and Artichoke Dip | Served with Tortilla Chips 8.95
Crab, Spinach, and Artichoke Dip | Served with Tortilla Chips 12.95
Seared Hawaiian Ahi Tuna | Ponzu and Apricot Ale Sauce 12.95
Shrimp De Jonghe | Sautéed in White Wine and Fresh Lemon Juice then Baked in Garlic Butter 12.95
Fried Calamari | Wild Caught, Lightly Breaded and Served with Cocktail Sauce 9.95
Potato Skins | Idaho Potato Skins Served with Melted Cheddar Cheese and Bacon Bits 7.95
Buffalo Wings | Hot and Spicy - They're Great 8.95
Crispy Onion Strings | Hand Battered Served with Ranch Dressing 6.95
Shrimp Cocktail | Served with Cocktail Sauce 12.95
STEAKS & CHOPS
All Steaks are Black Angus Beef Aged Between 21-28 days, Hand Cut in House and Topped with
Homemade Crispy Onion Strings, Served with Homemade Soup or Salad, Choice of Potato or Fresh Vegetable
Rib Eye Steak | Well Marbled, Tender and Tasty 10 oz. 22.95 16 oz. 26.95
New York Strip Steak | Char-Broiled to Its Fullest Flavor
10 oz. 22.95 16 oz. 26.95
Filet Mignon | The Tenderest of All Steaks 6 oz. 22.95
12 oz. 29.95
Skirt Steak | Pineapple Teriyaki Marinade and Topped with Caramelized Onions 22.95
Broiled Chopped Steak | Served with Caramelized Onions and Mushrooms 13.95
London Broil | Medallions of Filet Served with Bordelaise Sauce 19.95
Pork Chops | Two Double Cut Pork Chops (2) 13 oz. 19.95
Baby Calves Liver | With Bacon and Onions 15.95
Bone in New York Steak | Also Known as The Kansas City Strip 20 oz. 28.95
Bone in Ribeye | Our Biggest Cut 28 oz. 32.95
Porterhouse Steak | New York Strip and Filet Mignon in One 24 oz. 32.95Rib Eye Steak | Well Marbled, Tender and Tasty 10 oz. 22.95 16 oz. 26.95
New York Strip Steak | Char-Broiled to Its Fullest Flavor
10 oz. 22.95 16 oz. 26.95
Filet Mignon | The Tenderest of All Steaks 6 oz. 22.95
12 oz. 29.95
Skirt Steak | Pineapple Teriyaki Marinade and Topped with Caramelized Onions 22.95
Broiled Chopped Steak | Served with Caramelized Onions and Mushrooms 13.95
London Broil | Medallions of Filet Served with Bordelaise Sauce 19.95
Pork Chops | Two Double Cut Pork Chops (2) 13 oz. 19.95
Baby Calves Liver | With Bacon and Onions 15.95
Bone in New York Steak | Also Known as The Kansas City Strip 20 oz. 28.95
Bone in Ribeye | Our Biggest Cut 28 oz. 32.95
Porterhouse Steak | New York Strip and Filet Mignon in One 24 oz. 32.95
All Steaks Available with Our Signature Crusts for 2.00 Additional | Parmesan – Bleu Cheese – Horseradish
ENTRÉES
Served with Homemade Soup or Salad,
Choice of Potato or Fresh Vegetable
Our Chicken is Amish All Natural and Antibiotic Free
Filet Kabob | With Onions, Green Peppers, Mushrooms and Tomatoes, Served with Wild Rice 18.95
Chicken Kabob | Boneless Breast of Chicken, Onions, Green Peppers, Mushrooms and Tomatoes, 15.95
with Light Lemon Cream Sauce, Served with Wild Rice
Shrimp De Jonghe | Sautéed in White Wine and Fresh Lemon Juice then Baked in Garlic Butter 18.95
French Fried Shrimp | Served with Cocktail Sauce 18.95
Mediterranean Seafood Pasta | Shrimp, Mussels, Scallops, and Calamari Sautéed in a 21.95
Tomato Basil Sauce with Fresh Garlic and Linguine
Shrimp Alfredo | Shrimp and Fettucini Sautéed and Tossed in Our Homemade Alfredo Sauce 19.95
CHICKEN & BBQ
Served with Homemade Soup and Salad, Wild Rice and Fresh Vegetables
Our Chicken is Amish All Natural and Antibiotic Free
Lemon Pepper Chicken | Chicken Breast Sautéed in a White Garlic Sauce 16.95
Chicken Marsala | Chicken Breast Sautéed with Marsala Wine and Mushrooms 16.95
Chicken Picante | Chicken Breast Sautéed with White Wine and Mushrooms 16.95
Chicken with Artichokes | Chicken Breast Sautéed with White Wine, Lemon and Artichoke Hearts 18.95
Balsamic Glazed Chicken | Char-Grilled Chicken Breast Topped with a Balsamic Glaze 16.95
½ Herb Roasted Chicken* | Roasted with Olive Oil, Lemon, Oregano and Rosemary 16.95
½ Barbecued Chicken* | Basted in our Homemade Barbecue Sauce 16.95
Barbecued Baby Back Ribs | Slow Roasted with Our Own Homemade Sauce 1/2 Slab 16.95 Full Slab 23.95
* ½ Chicken May Take up to ½ an Hour to Cook and All White Meat is Not Available.
DAILY COMFORTS
Monday – Parmesan Crusted Chopped Steak | With Mashed Potatoes 13.95
Tuesday – Homemade Meatloaf | With Mashed Potatoes 13.95
Wednesday – Double Cut Stuffed Pork Chop | With Pine Nut Stuffing 14.95
Thursday – Pepper Steak | Filet Mignon with Red, Yellow and Green Peppers, Onions, and Mushrooms over Fettuccine 16.95
Friday – Fish & Chips | Breaded Cod with Homemade Chips and Coleslaw 15.95
Saturday – Filet Peppercorn | 2 (4 oz.) Filet Rolled with Fresh Peppercorns, Topped with Peppercorn Sauce and Served with Mashed Potatoes 22.95
Sunday – Slow Roasted Black Angus Prime Rib | Slow Roasted, Limited Availability 24.95 |
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