BLOOMINGDALE

Quality, value, and excellent service.

Best Steakhouse in Bloomingdale

Established in 2006, Jameson’s Bloomingdale conveniently located near Stratford Mall has become a favorite spot for any occasion. Featuring two private event spaces, a spacious bar area and a fabulous outdoor dining area, our Bloomingdale steakhouse is ready to serve your next meal, or host your next special event.

JAMESON’S BLOOMINGDALE

ADDRESS

94 Stratford Drive
Bloomingdale, IL 60108
630-671-9090

as of 10/23/2020 – OPEN FOR OUTDOOR HEATED DINING; CURBSIDE PICK UP/CARRY-OUT AND DELIVERY until further notice.

HOURS

Mon – Thurs: 4:00 – 8:00

Fri & Sat: 4:00 – 9:00

Sun: 12:00 – 8:00

STAY CONNECTED

ORDER ONLINE
DINNER MENU pdf
WINE & COCKTAILS pdf.
MAKE A RESERVATION
CARRY-OUT SPECIAL - Buy One Get One Free
Steakhouse Bloomingdale
Local Steak Restaurant
Jameson's Bloomingdale

Awards & Recognition

DAILY HERALD READERS’ CHOICE TOP PICK 2015

WEST SUBURBAN LIVING READERS’ CHOICE BEST OF THE WEST –  2020

Jameson’s Charhouse Menu

Bloomingdale’s Premier Steakhouse

Appetizers

Sweet Potato Fries

4.95

Served with Chipotle Mayo

Baked French Onion Soup

5.95

Topped with Melted Gruyere Cheese in a Crock

Potato Skins

6.95

Idaho Potato Skins with Melted Cheddar Cheese and Bacon Bits
Served with Sour Cream

Chicken Tenders

8.95

Jumbo Buffalo Wings

9.95

Hot and Spicy

Oysters Rockefeller

16.95

Topped with Hollandaise

Spinach and Artichoke Dip

9.95

Served with Tortilla Chips - Extra Chip $2

Fried Calamari

11.95

Wild Caught, Lightly Breaded and Served with Cocktail Sauce

Shrimp De Jonghe

12.95

Shrimp with Garlic Butter, Baked to Perfection

2 (3oz) Crab Cakes

14.95

Served with Honey Chipotle Sauce

Shrimp Cocktail (12)

14.95

Served with Cocktail Sauce

Stuffed Mushrooms

10.95

With Creamed Spinach and Topped with Hollandaise Sauce

SALADS, SANDWICHES, & BURGERS

Salads

Chopped Salad

14.95

Lettuce, Grilled Chicken, Chopped Tomato, Avocado, Corn, Cucumber and Bacon

Greek Salad

12.95

Romaine Lettuce, Tomato, Onions, Green Peppers, Yellow Peppers,
Olives, and Crumbled Feta Cheese with Olive Oil and
Red Wine Vinegar

with Grilled Chicken Breast 14.95
with Steak 16.95

Caesar Salad

10.95

Romaine Lettuce and Parmesan Cheese, Croutons and Homemade Caesar Dressing
with Grilled Chicken Breast 14.95
with Steak 16.95

Bloomingdale Salad

14.95

Grilled Salmon over Spring Mix with Cranberries, Goat Cheese
and Seasoned Roasted Walnuts, Tossed in a Balsamic Vinaigrette

Sandwiches

All Sandwiches Served with Soup of the Day, Cole Slaw,
Pickle and Steak Fries, Substitute Sweet Fries 2.50.

Jameson’s Cajun Chicken Breast Sandwich

12.95

Mozzarella Cheese and Bacon, Served with Lettuce and Tomato

Chicken Breast Sandwich

11.95

Served with Lettuce and Tomato on a Bun

Philly Steak (N.Y.)

16.95

Onions, Mushrooms, Green Peppers and Melted Mozzarella,
Served on Ciabatta Bread

Chicken Philly

12.95

Onions, Mushrooms, Green Peppers and Melted Mozzarella,
Served on Ciabatta Bread

Char-Broiled N.Y. Steak Sandwich

16.95

Served on Ciabatta Bread

Grilled Chicken Club

12.95

Grilled Chicken Breast, Bacon, Avocado, Monterey Jack Cheese,
Mayo, Lettuce and Tomato on Toasted Whole Wheat Bread

Smoked Turkey Sandwich

14.95

With Mayonnaise, Lettuce, Tomato, Bacon and Swiss Cheese on Whole Wheat Bread

Burgers

All Beef Burgers are Ground Fresh Daily and Hand-Packed
Black Angus, Char-Broiled, Served with Soup of the Day, Cole Slaw, Pickle and Steak Fries. Substitute Sweet Potato Fries 2.50.

Beef Burger

12.95

Beef Cheeseburger

13.95

Your Choice of American, Swiss or Cheddar

Patty Melt

13.95

Grilled Rye with Grilled Onions and American Cheese

BBQ Bacon Cheddar Burger

13.95

Topped with BBQ sauce, Crispy Bacon, and Melted Cheddar Cheese

Bacon Cheeseburger

13.95

Crispy Bacon and American Cheese

Jameson’s Burger

13.95

Sautéed Onions and American Cheese

Black & Bleu Burger

13.95

Bleu Cheese

Mushroom Burger

13.95

Smothered with Sautéed Mushrooms and Monterey Jack Cheese

Avocado Bacon Swiss Burger

14.95

Sliced Avocados, Crispy Bacon and Melted Swiss Cheese

Chicken Entrées

Served with House Salad and Soup of the Day,
Fresh Vegetable and (Choice of One Side)
Mashed Potato, Baked Potato, Rice Pilaf, Fries or Coleslaw (Loaded Mashed Potatoes additional 1.95)

Marinated Char-Broiled Chicken Breast

17.95

Chicken Breast in Olive Oil and Fine Herbs with Light
Lemon Cream Sauce

Breast of Chicken Marsala

17.95

Sautéed with Marsala Wine and Mushrooms

Breast of Chicken Picante

17.95

Sautéed with White Wine and Mushrooms

Breast of Chicken Teriyaki

17.95

Chicken Breast Char-Grilled and Glazed with Teriyaki Sauce

Chicken with Artichokes

18.95

Sautéed with White Wine, Lemon and Artichoke Hearts

Chicken De Jonghe

17.95

Chicken Breast Served with Garlic Butter

Athenian Chicken Or B.B.Q. Chicken

17.95

Kabobs

Served with Rice Pilaf and House Salad and Soup of the Day

Chicken Kabob

16.95

Onions, Green Peppers, Mushrooms and Tomatoes,
with Light Lemon Cream Sauce, Served with Rice

Beef Kabob - Filet Mignon

21.95

Onions, Green Peppers, Mushrooms and Tomatoes,
with Light Lemon Cream Sauce, Served with Rice

Shrimp Kabob

19.95

Marinated in Teriyaki Sauce, with Onions, Green Peppers,
Mushrooms and Tomatoes, Served with Rice

Seafood

Served with House Salad and Soup of the Day, Fresh Vegetable and (Choice of One Side) Mashed Potato, Baked Potato, Rice Pilaf, Fries, or Coleslaw (Loaded Mashed Potatoes additional 1.95)

French Fried Shrimp

19.95

Served with Cocktail Sauce

Shrimp De Jonghe

19.95

Shrimp Served with Garlic Butter, Baked to Perfection

FRESH FISH AVAILABLE ON DAILY SPECIALS

Ask Your Server for more details and Daily Offerings

Pastas

Served with House Salad and Soup of the Day

Fettuccine Alfredo

13.95

Fettuccine Tossed in Our Homemade Parmesan Cream Sauce
With Chicken 17.95 With Shrimp 20.95

Mediterranean Pasta with Shrimp

20.95

Shrimp Sautéed with Olive Oil, Garlic, White Wine and Herbs

Pasta Primavera

15.95

Fresh Sautéed Vegetables with Garlic and Olive Oil,
Served with Linguine

Linguine Marinara

11.95

Pasta with a Blend of Ripe Tomatoes, Onions and Herbs
With Chicken 16.95 With Shrimp 20.95

Chicken Parmesan

15.95

Chicken Breast Topped with Parmesan Cheese and Marinara Sauce,
Served with Linguine

Steaks & Chops

All Steaks are Black Angus Beef Aged 28 Days.
Served with House Salad or Soup of the Day,
Fresh Vegetable and (Choice of One Side)
Mashed Potato, Baked Potato, Rice Pilaf, Fries or Coleslaw (Loaded Mashed Potatoes additional 1.95)

Filet Mignon

24.95/33.95

6 oz. / 11 oz.
The Tenderest of Steaks

New York Strip Steak

24.95/32.95

10 oz. / 16 oz.
All-Time Favorite

Rib Eye Steak

24.95/32.95

10oz / 16oz
Tender, Juicy, Full-Flavored and Well-Marbled

Prime Sirloin Cut Steak

24.95

16 oz. Aged 28 Days

London Broil

21.95

Medallions of Filet Served with Bordelaise Sauce

Broiled Chopped Steak

14.95

Served with Grilled Onions

Baby Beef Liver

14.95

With Bacon and Onions

Pork Chops

21.95

24oz
Center Cut Served with Applesauce

Black Angus Bone-In New York

33.95

18 oz.

Jameson's Special Cut

39.95

24 oz. Black Angus Bone-In Ribeye

Black Angus Porterhouse Steak

36.95

24 oz.

(2) Half Slabs Barbecued Baby Back Ribs

19.95

Slow Roasted with Our Own Homemade Sauce

Dijon Mustard Crusted Rack of Lamb

39.95

Broiled Lamb Chops

39.95

Not Responsible for Meat Ordered Well-Done

STEAK TEMPERATURE GUIDE

  1. RARE-VERY RED, COLD CENTER
  2. MEDIUM RARE-RED, WARM CENTER
  3. MEDIUM-REDDISH PINK, HOT CENTER
  4. MEDIUM WELL-PINK, HOT CENTER
  5. WELL-DONE, BROILED THROUGHOUT

Kids

Hamburger with Fries

5.95

Hamburger with Fries

5.95

Hamburger with Fries

5.95

Cheeseburger with Fries

5.95

Grilled Cheese with Fries

5.95

Cheese Pizza

5.95

Chicken Strips with Fries

5.95

Macaroni and Cheese

5.95

Kids Filet with Mashed Potatoes

7.95

Wine List

HOUSE WINES BY SALMON CREEK

Cabernet, Merlot, Chardonnay, White Zinfandel

Blush & Sweet Wines

Beringer White Zinfandel

7/26

California

Leonard Kreusch Riesling

7.50/28

Germany

Mirassou Moscato

7/26

California

White Wines

Ecco Domani Pinot Grigio

7.5/28

Italy

Caposaldo Pinot Grigio

7/26

Italy

Santa Margherita Pinot Grigio

12.50/48

Italy

Kim Crawford Sauvignon Blanc

12/46

New Zealand

Rodney Strong Charlotte’s Home Sauvignon Blanc

9.50/36

Sonoma County

Josh Cellars Chardonnay

8/30

Napa

Kendall Jackson Chardonnay

10/38

California

Clos Du Bois Chardonnay, California

7/26

10 oz. 23.95
16 oz. 31.95

Sonoma Cutrer Chardonnay

10.50/43

Sonoma

Red Wines

Ruffino Chianti

8/31

Italy

Little Black Dress Pinot Noir

7/27

California

Le Grand Noir Pinot Noir

9/34

France

Meiomi Pinot Noir

13/50

California

MacMurray Ranch Pinot Noir

11/44

Sonoma Coast

Apothic Red Blend

7.50/28

California

Casillero Del Diablo Malbec

7.25/28

Chile

Gascon Malbec

9/34

Argentina

Michael David Petite Petit Sirah

10/38

California

Kendall Jackson Merlot

11/44

California

McWilliam’s Shiraz

8/30

Australia

Rancho Zabaco Zinfandel

11/42

Sonoma

Josh Cellars Cabernet Sauvignon

9/34

California

Louis M. Martini Cabernet Sauvignon

10/38

California

Rodney Strong Cabernet Sauvignon

12/46

Sonoma County

Kendall Jackson Cabernet Sauvignon

11/44

California

Oberon Cabernet Sauvignon

12.75/49

Napa

Champagne & Sparkling Wines

Korbel Brut

8.50

Splits

LaMarca Prosecco Brut

9.50

Italy

Korbel Brut

39

California

GIN BLOSSOM

Hendrick’s Gin and Elderflower Liqueur Topped with
Prosecco, Garnished with a Twist of Lemon

VITAMIN C MARTINI

Premium Orange Vodka, Cointreau, OJ and
Sour Mix, Garnished with an Orange Wedge

CHOCOLATE AND BERRIES MARTINI

Smirnoff Raspberry Vodka, Godiva White Chocolate
Liqueur and White Crème de Cocoa,
Served in a Chocolate Rimmed Glass

WOODFORD RESERVE MANHATTAN

Woodford Reserve Bourbon,
Sweet Vermouth and Bitters

THE TEXAN MARTINI

Tito’s Handmade Vodka Chilled to Perfection,
Served Up or on the Rocks
with Your Choice of Garnish

SCOFFLAW

Jack Daniel’s Rye, Dry Vermouth, Grenadine,
Lime Juice and Bitters

HORSE’S NECK

Old Forester 86 Proof, Bitters and Ginger Ale,
Garnished with a Lemon

FRENCH RASPBERRY MARTINI

Smirnoff Raspberry Vodka, Raspberry Liqueur
and a Splash of Pineapple Juice,
Garnished with a Twist of Lemon

RUBY ROSE

Korbel Brut, Chambord and Cranberry Juice

CHOCOLATE MARTINI

Vanilla Vodka, Godiva White and Dark Chocolate
Liqueur, Served in a Chocolate Rimmed Glass

APPLE MARTINI

Premium Apple Vodka, Apple Pucker and a
Splash of Sour Mix, Garnished with a Cherry

STAY CATION

The Botanist Gin, Cointreau, Pineapple Juice

APPLE MARTINI

Premium Apple Vodka, Apple Pucker and a
Splash of Sour Mix, Garnished with a Cherry

ROYAL SIDECAR

Remy Martin 1738 Accord Royal,
Cointreau and Lemon Juice

Bloomingdale Catering

Whether celebrating a special occasion with family and friends or hosting a corporate event, there is Jameson’s Charhouse that can accommodate all of your special event needs! Contact our staff to learn more about our flexible catering packages!

Learn More
Book a table

MAKE A RESERVATION

Crystal Lake, Woodridge, Huntley, Bluffton and Okatie Creek do not accept OpenTable reservations.
Please contact directly for reservations. Reservations required for parties of 6 or more.

Crystal Lake
815-459-4800

Woodridge
630-910-9700

Huntley
847-515-7344

Bluffton
843-705-8200

Okatie Creek
843-705-4005

Bloomingdale

Reserve on Open Table 

Mount Prospect

Reserve on Open Table

Skokie

Reserve on Open Table

Vernon Hills

Reserve on Open Table